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https://www.alojapan.com/1244591/onigiri-are-ever-evolving-but-always-capture-japanese-heart/ Onigiri are ever evolving but always capture ‘Japanese heart’ #AsahiShimbun #culture #food #Japan #JapanNews #JapanTopics #news The humble rice ball, eaten in Japan for thousands of years, is seemingly more popular now than ever, with specialty shops opening in succession and billions sold at convenience stores every year. Onigiri, usually wrapped in dried seaweed and stuffed with tasty fillings, were once thought of as an easy, at-home snack…